🍽️ Appetizers
🥞 Breakfast
🥣 Soups
🥗 Salads
- Chicken, Cucumber and Nectarine Salad
- Chickpea and Beet Salad with Feta
- Classic Caesar Salad
- Classic Waldorf Salad
- Crunchy Peanut Noodle Slaw
- Dumpling Tomato Salad With Chile Crisp Vinaigrette
- Pesto Tuna Salad
- Salade Niçoise
- Shrimp and Avocado Salad With Peanut Dressing
- Spicy Cucumbers with Mint, Scallions and Crushed Peanuts
- Tangy Chicken, Tomato and Couscous Salad
- Tapenade Pasta Salad
- Tomato-Avocado Salad With Creamy Feta Dressing
- Watermelon With Whipped Feta
🍝 Main Courses
- Beef Bourguignon
- Brisket With Caramelized Sweet Potatoes
- Broccoli Walnut Pesto Pasta
- Chickpeas al Limone With Burrata
- Chile Poblano al Horno with Beans, Cream & Cheese
- Choucroute Garnie
- Coconut Fish and Tomato Bake
- Creamy Cottage Cheese Basil Pasta
- Dried Wild Mushroom Risotto
- Enchiladas Agustinas
- Ginger-Lime Chicken
- Heirloom Tomato and Cheddar Pie
- Malaay Qumbe (Coconut Fish Curry)
- Onion Quiche
- Pressure Cooker Chipotle-Honey Chicken Tacos
- Quiche Lorraine
- Roasted Broccoli and Whipped Tofu With Chile Crisp Crunch